Rowan, E. (2017). ‘Sewers, Archaeobotany, and Diet at Pompeii and Herculaneum’, in M. Flohr and A. Wilson (eds), The Economy of Pompeii. Oxford: Oxford University Press, 111–134.
Last added publications
Rowan, E. (2017). ‘Sewers, Archaeobotany, and Diet at Pompeii and Herculaneum’, in M. Flohr and A. Wilson (eds), The Economy of Pompeii. Oxford: Oxford University Press, 111–134.
