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Combined Bibliography: Food and Amphorae

Food
Amphorae
Remesal Rodriguez, J. (2018). Colonia Ulpia Traiana (Xanten) y el Mediterráneo. El comercio de alimentos. Barcelona: Universitat de Barcelona.
Ehmig, U. (2001). ‘Hispanische Fischsaucen in Amphoren aus dem mittleren Rhônetal’. MBAH 20.2: 62–71.
Martin-Kilcher, S. (1994). ‘Verbreitungskarten römischer Amphoren und Absatzgebiete importierter Lebensmittel’. MBAH 13.2: 95–121.